Ireland’s Guide To Money And Living

The bare food cupboard

Many of us have been there at some point – it’s a few days before payday and you’re standing in front of the food press, stomach rumbling, staring at herbs, tomatoes and a large bottle of ketchup, wondering how you’re going to cook an edible dinner.

You could thumb through the pages of that unused cookbook, or you could just pay a visit to Supercook.com, a very useful resource that allows you to input the ingredients you have and then lets you know what meals you can make.

It also lets you add restrictions, if you’re allergic to nuts for example, and you can save recipes if you register (for free). Happy cooking!

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When not writing about all things personal finance, You & Your Money's editor Conor Forrest enjoys reading, football and getting lost in an ocean of Wikipedia articles.
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